Pastry Demi Chef de Partie - Mews House Mayfair

Pastry Demi Chef de Partie - Mews House Mayfair at Soho House in London, on Only Chefs.

About the role

<p>&nbsp;</p> <p><strong>The Role…&nbsp;</strong></p> <p>At Soho House, a <strong>Demi Chef de Partie </strong><span class="TextRun SCXW51313497 BCX0" lang="EN-GB" data-contrast="auto"><span class="NormalTextRun SCXW51313497 BCX0">supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Demi Chef,&nbsp;<span class="TextRun SCXW21823222 BCX0" lang="EN-GB" data-contrast="auto"><span class="NormalTextRun SCXW21823222 BCX0">your role is to make sure that our members have an amazing </span><span class="NormalTextRun SCXW21823222 BCX0">dining </span><span class="NormalTextRun SCXW21823222 BCX0">experience every time. Possessing </span><span class="NormalTextRun SCXW21823222 BCX0">a keen passion for food</span><span class="NormalTextRun SCXW21823222 BCX0">, we will give you a platform to connect, grow, have </span><span class="NormalTextRun SCXW21823222 BCX0">fun</span><span class="NormalTextRun SCXW21823222 BCX0"> and make an impact</span></span><span class="EOP SCXW21823222 BCX0" data-ccp-props="{}">&nbsp;</span></span></span></p> <p><span class="NormalTextRun SCXW12820748 BCX0">Y</span><span class="NormalTextRun SCXW12820748 BCX0">our main responsibility is<span class="NormalTextRun SCXW66172363 BCX0">&nbsp;<span class="TextRun SCXW223324756 BCX0" lang="EN-GB" data-contrast="auto"><span class="NormalTextRun SCXW223324756 BCX0"> to ensure t</span><span class="NormalTextRun SCXW223324756 BCX0">hat the food we deliver to our members it of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards</span><span class="NormalTextRun SCXW223324756 BCX0">.</span></span><span class="EOP SCXW223324756 BCX0" data-ccp-props="{}">&nbsp;</span></span></span></p> <hr> <p><strong>What's in it for you?</strong></p> <ul> <li>Weekly Pay</li> <li>Team meal whilst on shift prepared by our chefs</li> <li>Soho Friends Membership</li> <li>50% Team discount on Food &amp; Drink, 7 days a week</li> <li>Staff Room Rates</li> <li>Health Cash Plan (option to up to 2 additional dependents)</li> <li>Dental Plan (option to add up to 2 additional dependents)</li> <li>Birthday Day Off after 1 years' continuous service</li> <li>Up to 50% Staff Discount on Cowshed &amp; Soho Home</li> <li>In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.</li> <li>Free Counselling Sessions</li> <li>Cookhouse &amp; House Tonic: Our Cookhouse &amp; Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.</li> <li>Continuous training to develop yourself personally and professionally</li> <li>Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.</li> </ul> <p>Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career</p> <hr> <p><strong>Key duties…</strong></p> <ul> <li>Assist the Chef de Partie in preparing and cooking dishes to the required standard for your section.&nbsp;</li> <li>Take responsibility for maintaining mise en place and ensuring readiness for service.&nbsp;</li> <li>Follow recipe and plating specifications consistently, maintaining visual and taste quality at all times.&nbsp;</li> <li>Adhere to all food safety, hygiene, and allergy protocols in line with HACCP and club policies.&nbsp;</li> <li>Communicate effectively with kitchen and front-of-house teams to support smooth service and timely delivery.&nbsp;</li> <li>Participate in daily section checks, clean-downs, and organisation of stock and prep areas.&nbsp;</li> <li>Help monitor inventory and report low stock or quality issues to the Chef de Partie or Sous Chef.&nbsp;</li> <li>Support junior team members (e.g., Commis Chefs) through guidance and collaboration.&nbsp;</li> <li>Assist in preparation of team meals as requested, considering dietary needs and variety.&nbsp;</li> <li>Demonstrate a proactive attitude towards learning, improvement, and teamwork.</li> </ul> <hr> <p><strong>What we are looking for...</strong><span data-olk-copy-source="MailCompose">. &nbsp;</span></p> <ul> <li>2+ years’ experience in similar capacity</li> <li>Passion for food, attention to detail, and a strong desire to learn and grow.&nbsp;</li> <li>Understanding of basic food safety and hygiene practices.&nbsp;</li> <li>Good communication and teamwork skills.&nbsp;</li> <li>Positive, proactive, and respectful attitude in a busy kitchen environment.&nbsp;</li> <li>Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.&nbsp;</li> <li>Must be able to demonstrate competency as outlined in the training schedule and Club School</li> <li>Must be able to work flexible shifts and schedules, including weekends and holidays as needed</li> <li>Ability to take direction, work in a team environment and autonomously</li> </ul><div class="content-pay-transparency"><div class="pay-input"><div class="description"><p>The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.</p></div><div class="title">Pay Range</div><div class="pay-range"><span>£14.50</span><span class="divider">&mdash;</span><span>£14.50 GBP</span></div></div></div>

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