Head chef at La Panza in Bristol, on Only Chefs.
La Panza is a small independent business, founded almost 8 years ago by Riccardo Damiani, and it has showcased dishes from central Italy ( Ancona mainly) with the goal of introducing unusual dishes from italian tradition.
Looking for a head chef that can take control of the kitchen and align the vision of the owner, so that the essence of La Panza would remain the same.
Optimising the kitchen and the food cost, helping draving the specs of a new kitchen and plan, managing staff, delegating, communicating with suppliers, keeping a dinamic menu and communication with foh